Macaron of the Month: Salted Caramel 2 Ways

hand grabbing a salted caramel macaron off a small white plate with four cookies

For my December Macaron of the Month I wanted to try a salted caramel filling. Not far into my recipe search, I realized there are a bunch of different ways to do salted caramel macarons out there in the world. Therefore, I decided to try making two different salted caramel macaron filling variations so I … Read more

Macaron of the Month: Pumpkin Spice

Small white plate of 5 pumpkin spice macarons covered in white round sprinkles

Meet my new monthly baking column: Macaron of the Month! It’s my chance to play around with different flavors and learn some new techniques for this tricky sandwich cookie. I made these pumpkin spice macarons for Thanksgiving this year, using a combination of two different recipes. For my macaron base, I used the Italian merengue … Read more